How to build a low-carb diet with low-calorie snacks
Fast food promotions have become increasingly popular with low to moderate-carbohydrate dieters, and the low-fat snacks often come in a variety of flavors.
But low-carbing is hard, so we decided to put our own spin on the trend with some low-energy, low-protein snacks.
Find out how to make the most of low-Carb snacks in this special installment of Low Carb Nation.
Read moreAbout the Author: Jessica Lea is a registered dietitian and the author of Low Carbs and Low Fat.
Her work has been featured in multiple health magazines and is available in print and digital formats on the web.